The place to talk numbers without losing flavour?
Anne Faber: L'Hostellerie du Grünewald, the cuisine is refined but friendly. There's plenty of space for a discreet chat. Tip: the business lunch here is impeccable.
Your HQ for unwinding without ending up in an afterwork?
Cloud Factory, which makes the best Neapolitan pizzas. The atmosphere is relaxed, you can also enjoy antipasti and taste some good bottles!
The table to celebrate good news...?
Scott's First Floor, originally a burger pub, has been transformed into a veritable culinary lab, with seasonal recipes, worked using innovative techniques. The wine list (with a Portuguese focus) is fantastic.
When you're in a hurry, but fancy something better than a soft sandwich?
For me, the best burgers are at Café Bel Air: a perfect brioche bun, excellent meat and a remarkable smash burger. Hearty but quick. Tip: remember to book.
A place that makes the heart beat as much as the taste buds?
Oio and its romantic terrace on the banks of the Alzette. The cuisine is seasonal and the menu changes frequently. A high standard, for a very reasonable price.
Your address for healthy eating without giving up pleasure?
Hakii and its special and very gourmet sushi, with a touch of fantasy. The space is charming and intimate."
Hostellerie du Grünewald, 10, Route d'Echternach, Dommeldange, T. 24 51 49 20
Cloud Factory, 55, rue de Vianden, Hollerich
Scott's First Floor, 4, Bisserweg, Luxembourg, T. 26 20 38 53
Café Bel Air, 99, Val Sainte Croix, Belair, T. 26 38 37 61
Oio, 48, Montée de Clausen, Luxembourg, T. 26 20 14 99
Hakii, 21, Boulevard Pierre Dupong, Hollerich, T. 26 45 94 75
This article was written for October 2025Paperjam magazine, published on 24 September. The content is produced exclusively for the magazine. It is published on the site to contribute to Paperjam's comprehensive archive. Click this link to subscribe to the magazine.
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