Trades

Companies & Strategies
Carole Bentz: “ have been committed to preserving the legacy built by previous generations, who have always been dedicated to producing high-quality wines.” Photo: Domaine Claude Bentz 
TRADES

“Preserving the legacy built by previous generations”

The Paperjam Club welcomes a new member: Domaine Claude Bentz. Introduction in three questions.

Paperjam Club • 03.07.2026
Marbrerie Bertrand is 125 years old. Stéphane Lenert-Bertrand has joined his mother, Martine, in running the business. (Photo: Guy Wolff/Archives)
TRADES

Stéphane Lenert (Marbrerie Bertrand): “We think in terms of resilience”

Maëlle Hamma • 17.06.2026
Roland Munhowen embodies a pragmatic family tradition, in which the Moutarderie de Luxembourg has successfully passed the baton, modernised its production facilities and diversified its product range without losing its local roots. (Photo: Studion Photography/archives)
TRADES

Roland Munhowen (Moutarderie): “Governance must remain with the majority”

Maëlle Hamma • 17.06.2026
At Namur, the handover of the family business is approached with a realistic outlook: keeping the company going sometimes requires difficult choices, professional management and a constant balance between craftsmanship, quality and adapting to the market. (Photo: Jan Hanrion/Paperjam)
TRADES

Anne Nickels (Namur): “Here, things remain on a human scale”

Maëlle Hamma • 16.06.2026
Based in Foetz, Bamolux is a Luxembourg-based family business specialising in interior design and joinery. Founded in 1976, it now employs around 70 people. Photo: Bamolux
TRADES

Bamolux marks 50 years and is already preparing for the future

Rebeca Suay • 12.06.2026
Ana Palma & Wolfgang Klaer “With over 30 years of expertise and more than 1 bn products sold worldwide, the company delivers independently tested, high-quality products.”  Photo: PM-International
TRADES

“Combine high product quality with a sustainable business model”

Paperjam Club • 12.06.2026
Nico Biever says he has been planning for his succession, with a focus on consolidation rather than growth at any cost. Photo: Paperjam/archives
TRADES

Nico Biever (Genista): “Consolidation before growth”

Maëlle Hamma • 08.06.2026
Laura and her brother Lionel Ferber are the fourth generation at the helm of the Ferber Group. (Photo: Guy Wolff/archive)
TRADES

Laura Ferber: “A fruitful succession cannot be imposed”

Maëlle Hamma • 05.06.2026
By announcing on Thursday 28 May that it would not be renewing its milk collection operations in Luxembourg, Lactalis has triggered an agricultural, industrial and political crisis. The French group collects around 50 million litres of milk from 68 Luxembourgish producers. (Photo: Shutterstock)
TRADES

Lactalis is shaking up the Luxembourg dairy sector

Thierry Labro • 01.06.2026
Brothers Tom (left) and Jeff Oberweis. (Photo: Romain Gamba)
TRADES

Tom Oberweis: “The family for dialogue, the business for decisions”

Maëlle Hamma • 27.05.2026
When asked by Mike Koedinger, Carole Bentz looked back on her early days at the family business she now runs. (Photo: Jan Hanrion/Paperjam)
TRADES

Carole Bentz: a legacy of wine and a strategy of innovation [VIDEO]

Maëlle Hamma • 22.05.2026
Craftsmanship is about choosing flavour, authenticity, and a human touch over standardisation. Photo: De Belsch Traiteur
TRADES

When budgetary restraint undermines the culinary experience

De Belsch Traiteur • 21.05.2026
Alexander Rieder, a Luxembourg-born entrepreneur based in New York, is developing a number of projects spanning bespoke jewellery, contemporary art and fashion. (Photos: courtesy of Alexander Rieder/Shutterstock; layout: Paperjam)
TRADES

Alexander Rieder is making his mark with diamonds, art and fashion

Rebeca Suay • 01.05.2026
Oliver van Lanschot Hubrecht, Alpina’s brand director, ensures a balance between respecting the brand’s historical heritage and adapting to the expectations of the new generation. (Photo: Marc Fassone/Paperjam)
TRADES

Alpina sets out to win over the new generation

Marc Fassone • 24.04.2026
Within five years, Niels Eggerding aims to establish the brand among the top 25 Swiss watch exporters. (Photo: Frédérique Constant)
TRADES

Niels Eggerding: “Accessible luxury is at the heart of our strategy”

Marc Fassone (depuis Watches and Wonders 2026) • 17.04.2026
Pending the completion of a new fuel farm, expected in mid-2028, which is set to increase total capacity to 30,000m³ – more than four times the current level – Luxair is currently operating with between three days’ worth of reserves and sufficient supply coverage. Photo: Romain Gamba/Paperjam/Archive
TRADES

Luxair faces the kerosene risk… under pressure from Nato

Thierry Labro • 16.04.2026
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